It all began in the mysterious souks of Marrakesh,
as Sally, a renowned South African chef,
wound her way through the maze of narrow alleys,
she found herself unable to resist the mounds of
flavoured nougat on offer.
Intrigued by the taste, Sally embarked on a quest for
the perfect confectionery.
This was achieved by drawing on the world’s finest
recipes from Morocco to Tunisia and France to Italy.
Upon her return, Sally spent years mastering the art
of creating exceptional nougat, finally creating what
has become the Sally Williams we all know and
Sally’s secret recipe and passion for creating the
ultimate indulgence is still followed uncompromisingly
and remains closely guarded by our highly skilled
nougatiers upon whom Sally bestowed her legacy.
Our nougat is made entirely by hand in small batches
to guarantee the perfect nougat experience.
Go on and experience our world. A world of decadent,
hand-crafted perfection. A world of luxury indulgent
A world where you can spoil yourself and those you
love every day.
A world which we lovingly created just for you.
All Sally Williams food products are certified according to the following standards: